Hot Beverages / Liquids / Food Allow beverage in container to cool before handling or applying the seal. Hot liquids such as oil, cooking grease or hot foods
containing fat (e.g. soup or sauces) should be cooled before placing
them in the container.
Cuts & Scratches Avoid using sharp utensils, abrasive cleaners or strong undiluted detergents. Use only mild detergents and a soft sponge. To remove oily substances, wash with warm water. | ||||
Remember, avoid reheating certain foods, especially those with high fat or sugar content, as these foods can become very hot and causes damage to your containers.
Reheating tomato or chili-based sauces and foods may cause staining as a result of natural foods colourants found in many vegetables.
Do not use reheatable products:
Unpleasant Odours
Qoute from www.tupperwarebrands.com.m